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California winemaking initially started in Southern California. In 1765 the first plants were planted in Quite a while. Southern California was loaded up with grape plantations and wineries. In 1848 the California Dash for unheard-of wealth carried a large number of individuals to Northern California. The new pioneers and fortune searchers carried with them an interest in wine. Presently the fruitful soil and climate in Napa and Sonoma were found and presently the rest is history. Monterey, San Luis Obispo, and St Nick Barbara regions filled in with additional grape plantations in the 1990s. California wine has a long and proceeding with history, and in the late 20th century became perceived as creating a portion of the world's best wine.

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